PRIMO QUATTRO

Exquisite Aroma, Salted Caramel Notes

A handcrafted blend featuring the three main coffee growing regions of South America, Africa and Asia Pacific; Brazil – Mountain Mogiana (Direct Trade), Ethiopia – Yirgacheffe , PNG – Sigri Estate (Direct Trade) and Indonesia Sumatra – Putri Sipinsur (Direct Trade). This blend exhibits an exquisite aroma of nuts and spices translating into complex flavours of dark cocoa, liquorice, a refined citrus acidity, smooth and creamy mouthfeel with a lingering salted caramel aftertaste.

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